Crafted. Handmade Food & Cocktails - St. Louis, MO
15512
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CRAFTED.

*** AS SEEN ON BAR RESCUE ***

3200 SHENANDOAH • MON – TH: 4-12 • FRI-SAT: 4-1:30AM • SUN: 10-2

WE DO NOT ACCEPT RESERVATIONS FOR BRUNCH

COCKTAILS.

Pressed Cocktails

Citrus Ginger Smash

Premium Spiced Rum with cranberry juice, orange-ginger syrup, and fresh ginger, orange slices and clove.

Honey Bear Smash

Premium bourbon with apple cider, honey-sage syrup, and fresh apples, sage and allspice.

Red Pearl Press

Premium Vodka with fresh lime juice, pomegranate-basil syrup, fresh pomegranate, basil and limes.

non-Pressed Cocktails

Crafted. Negroni

Pinckney Bend Gin, Aperol, Sweet Vermouth.

Crafted. Old Fashioned

Maker’s Mark bourbon, chamomile syrup, Bolivia bitters, muddled lemons, club soda.

Salted Caramel Apple

Caramel vodka and fresh apple cider with drizzled caramel and a salt rim.

Nutty Russian

Pecan Pie Bourbon, Kahlua, Cream.

CRAFTED. Fall Sangria

Grayson Cabernet, Pinckney Bend Apple Ambush, fruit juices.

WINE.

RED WINE

Shooting Star Pinot Noir

Cranberry, cherry and cinnamon on the nose, with flavors of cherries, dried figs and cocoa.

Contrade Red

Intense aromas of cherry and blueberry jam, licorice and cocoa. Dark berry fruit flavors with medium-full, smooth tannins.

Artezin Zinfandel

Aromas of cherry, pomegranate, cassis & pepper. Flavors of raspberry, currants, and spices. Plush mouthfeel.

Catena Malbec

Red and dark fruits, violet & lavender notes, with traces of vanilla & mocha, on the nose. A rich mouthfeel with flavors of blueberries, blackberries & cinnamon. Well-integrated tannins & bright acidity.

Grayson Cabernet Sauvignon

A rich nose of blackberry, raspberry & hints of black pepper. Full of fruit, & a soft finish with hints of toasted French oak.

White Wine

Foris Pinot Gris

Wildflowers, clover honey, apple & pear aromas on the nose lead to flavors of nectarine, lemon curd apples & kiwi.

Selbach Riesling

Lightly sweet & delicious. Tropical notes & fruit flavors of green apple in this Mosel Riesling. Clean finish.

The Chard Project Chardonnay

Aromas of apple blossom, stone fruit & lemon tart. Balanced by acidity, nice structure & rich texture.

TRINITY HILL SAUVIGNON BLANC

Flavors and aromas of lime, citrus & lemongrass compliment the aroma of stone fruit. A mineral element gives a nice texture.

Dessert & Sparkling Wine

William Wycliff Brut

Our “House” champagne, this brut is fruity with a touch of strawberry and the perfect amount of sugar. It is crisp & refreshing.

G Bertrand Cremant

A sparkling wine with fruity aromas, a hint of biscuits, hazelnuts & flowers. Elegant & tiny bubbles.

Gio Rosé

Aromas of strawberry and raspberry. Smooth on the palate with plenty of fruit, bright minerality and fresh acidity.

Billecart Salmon Brut NV

A light, well-balanced champagne. On the nose, aromas of floral freshness & ripe fruit. On the palate, the freshness continues.

FOOD.

Small Plates

Spud Bouquet

Choose between a basket of tater tots, french fries or sweet potato fries served with your choice of fry sauce

Stuffed Portobellos

Portabella mushrooms stuffed with a mixture of cheeses, onions, house-made sausage, and garlic.

Seared Ahi Tuna

Ahi tuna seared and sliced with wasabi, soy sauce and sriracha.

BUFFALO CAULIFLOWER

Spicy breaded cauliflower tossed in our house buffalo sauce and served with your choice of Ranch or Blue Cheese dressing.

Chicken Wings

A pound of chicken wings tossed in your choice of buffalo,
garlic & parmesan, Thai chili, or our signature “Crafted.” style.

Hummus

House-made served with warm pita bread.

Korean BBQ Pork Belly

House smoked pork belly glazed in a Korean style BBQ sauce served over sweet corn succotash.

Goat Cheese Balls

Fried goat cheese, dried cherries drizzled in honey and pistachios.

Flash Fried Brussels Sprouts

Brussels sprouts quickly fried and served tossed in parmesan cheese.

Meatballs

Our house-made Neapolitan style meatballs in a garlic marinara topped with grated Parmesan and served with garlic bread.

Crab Cake

Made with lump crab meat and served with a chipotle aioli.

Brie Puffs

Puff pastry filled with brie, Medjool dates, and walnuts drizzled with honey.

Soups, Salads & Vegetarian

Soup Du Jour

cup or bowl

SOUP & SALAD COMBO

Soup with your choice of a side house or caesar salad

DRESSINGS

balsamic vinaigrette, vanilla vinaigrette, Italian, blue
cheese, ranch

Superfoods

Brussel sprout leaves, spinach, craisins, sunflower seeds, blue cheese
crumbles with a balsamic dressing.

Caesar

Crisp romaine lettuce, parmesan cheese, red onion, chicken, tossed in our house-made caesar dressing.

House Salad

Mixed greens topped with red onion, tomato & feta cheese served with your choice of dressing on the side. Choice to add chicken, salmon or Ahi tuna.

Impossible Burger

If you love meat, you’re going to love this burger! Plant proteins, fat
from coconut oil, and heme and contains no animal products. Served
with your choice of Swiss, Cheddar, or Ghost pepper cheese and your
choice of white or wheat bun.

Veggie Burger

A mixed vegetable patty held together by quinoa topped with sauteed portabellas and Swiss cheese served on a wheat bun.

Falafel

Topped with lettuce, tomato, red onion, feta, and tzatziki served on a warm pita. Ask for it Vegan style: minus feta and tzatziki and add hummus

Burgers & Sandwiches

Crafted Burger

8 oz. grass fed beef topped with with your choice of swiss, cheddar, and ghost pepper cheese. Served with your choice of white or wheat bun.

Pulled Pork

Our own smoked pulled pork lightly tossed in BBQ sauce topped with cheddar cheese and pork belly.

Large Plates

Brandy Peppercorn Flat Iron Steak

6 oz. flat iron steak marinated in brandy peppercorn sauce,
cooked to temp.

Chicken Breasts

Grilled chicken breasts topped with an apple and bacon chutney and served with sweet potato puree

Blackened Salmon

6oz. Blackened salmon filet.

Crafted. Dinner Special

Ask your server about the flavor of the evening.

PASTA

Pesto

House made basil pesto and tomato.

BLACKENED CHICKEN

Our slightly spicy cream sauce with grilled mushrooms, and fresh tomato.

Crafted. Meatball Marinara

House made garlic tomato sauce with Italian seasoning and meatballs.

HAPPY HOUR: M-F 4-7PM | $1 OFF BEER • $2 OFF PRESSED COCKTAILS & SMALL PLATES

BRUNCH

B & G

2 fresh house biscuits, grilled and smothered in our house-made sausage gravy.

French Toast

Croissants with cinnamon, powdered sugar, and Jim Beam maple syrup.

Crafted Benedict

Poached egg on grilled croissant with your choice of pork belly, spinach, corned beef, veggie burger, or crab cake (add $2) topped with hollandaise sauce.

Dani Scramble

Fresh spinach, tomatoes, feta cheese and 3 eggs scrambled (substitute egg whites for $2). Served with breakfast potatoes and toast.

Croissant Sandwich

Choose between bacon, sausage, veggie burger OR spinach and tomato and your choice of EITHER cheddar, swiss, or ghost pepper cheese with an egg on a croissant. Served with breakfast potatoes.

Chicken & Waffles

Belgium pearl sugar waffles with spicy chicken breast tenders, house buffalo honey and powdered sugar.

Crafted Breakfast

2 eggs, 2 sausage, 2 bacon, toast and breakfast potatoes.

An egg, bacon or sausage, and cheddar, swiss, or ghost pepper cheese on a croissant. Served with breakfast potatoes.

Oatmeal

Bowl of oatmeal with your choice of two: dried cranberries, walnuts, or brown sugar.

Sides

½ Biscuits & Gravy

Bacon

Sausage Patties

Breakfast Potatoes

Tater Tots

Toast

Drinks

Mimosa

French Pressed Coffee

Bloody Mary

Juice

Bottomless Mimosas

Spanish Coffee

Bottomless Mimosas & Bloody Mary

INFO.

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EVENTS

VIEW EVENTS
Tuesday, Nov 20 2018
  • Burger Night @ Crafted.

    Tuesday, Nov 20 2018 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Nov 21 2018
  • Steak Night @ Crafted.

    Wednesday, Nov 21 2018
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Nov 25 2018
  • Brunch @ Crafted.

    Sunday, Nov 25 2018 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Nov 27 2018
  • Burger Night @ Crafted.

    Tuesday, Nov 27 2018 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Nov 28 2018
  • Steak Night @ Crafted.

    Wednesday, Nov 28 2018
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Dec 02 2018
  • Brunch @ Crafted.

    Sunday, Dec 02 2018 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Dec 04 2018
  • Burger Night @ Crafted.

    Tuesday, Dec 04 2018 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Dec 05 2018
  • Steak Night @ Crafted.

    Wednesday, Dec 05 2018
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Dec 09 2018
  • Brunch @ Crafted.

    Sunday, Dec 09 2018 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Dec 11 2018
  • Burger Night @ Crafted.

    Tuesday, Dec 11 2018 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Dec 12 2018
  • Steak Night @ Crafted.

    Wednesday, Dec 12 2018
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Dec 16 2018
  • Brunch @ Crafted.

    Sunday, Dec 16 2018 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Dec 18 2018
  • Burger Night @ Crafted.

    Tuesday, Dec 18 2018 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

#craftedstl