Crafted. Handmade Food & Cocktails - St. Louis, MO
15512
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CRAFTED.

*** AS SEEN ON BAR RESCUE ***

3200 SHENANDOAH • MON – TH: 4-12 • FRI-SAT: 4-1:30AM • SUN: 10-2

WIN $100 AT OUR CHILI COOK OFF

COCKTAILS.

Pressed Cocktails

CITRUS GINGER SMASH

Premium Spiced Rum with cranberry juice, orange-ginger syrup, and fresh ginger, orange slices, and clove

HONEY BEAR SMASH

Premium bourbon with apple cider, honey-sage syrup, and fresh apples, sage, and allspice

RED PEARL PRESS

Premium vodka with fresh lime juice, pomegranate-basil syrup, fresh pomegranate, basil, and limes

non-Pressed Cocktails

MAPLE BOURBON SOUR

Premium maple bourbon, fresh lemon juice, rosemary, and egg white

“JOHN TAFFER”

Maker’s Mark bourbon, grapefruit juice, agave syrup, and IPA

THE ”CRAFTED” OLD FASHIONED

Maker’s Mark bourbon, chamomile syrup, Bolivia bitters, muddled lemons and club soda

PUMPKIN RUSSIAN

Pumpkin Spiced Vodka and Pumpkin spice kahlua with a pumpkin puree and a splash of milk

SALTED CARAMEL APPLE

Caramel vodka and fresh apple cider with drizzled caramel and a salt rim

WINE.

RED WINE

Annabella Red Blend

Dense aromas of spicy plum, blackberry, and black pepper followed by juicy dark berries, dark chocolate, and black cherries. Broad smooth tannins linger on the finish.

Dante Cabernet Sauvignon

Aromas of plum and sandalwood, with notes of sweet black cherry and subtle cassis on the palate.

Dante Pinot Noir

Subtle cherry and leather aromas, with hints of cocoa and vanilla. Finishing with sweet oak and snappy acidity.

Dante Merlot

Bright notes of red plum, cranberry, and bing cherry with subtle hints of vanilla, spicy black plum and coffee.

Stocco De Viani Malbec

Medium bodied with strong impressions of dark fruit, plum and spices enhanced by subtle oak.

White Wine

Villa Wolfe Pinot Gris

Fresh, fruity aroma with a touch of melon and a clean, refreshing texture of the palate. Good concentration with bright acidity.

Dante Chardonnay

Ripe apricot notes framed by subtle French oak with hints of vanilla and custard.

Villa Wolf Riesling

Lovely flavors of peach and stone fruits with hints of apricot. Nicely balanced acidity with juicy grip.

Domaine Plouzeau Sauvignon Blanc

Lean and quite dense; white peach and passionfruit but finishing with refreshing juiciness, a saline tang, and hints of cherry pit and pistachio.

Dessert & Sparkling Wine

William Wycliff Brut

From the California region and used as our “house” champagne, this brut is fruity with a touch of strawberry and the perfect amount of sugar. It is crisp and refreshing.

Godme pere et fils premier cru reserve brut

Ripe apricot notes framed by subtle French oak with hints of vanilla and custard.

LA BELLE ETOILE ROSE

A classic Rhone blend of 60% Grenache with equal parts Cinsault and Syrah. This wine is soft, light to medium bodied, dry and completely refreshing!

FOOD.

Small Plates

Spud Bouquet

Choose between a basket of tater tots, french fries or sweet potato fries served with your choice of fry sauce

Stuffed Portobellos

Portabella mushrooms stuffed with a mixture of cheeses, onions, house-made sausage, and garlic.

Potato Skins

Stuffed with cheese, house-made sausage & pork belly served with sour cream.

EDAMAME RAVIOLI

Edamame and truffle stuffed wontons with a shallot and truffle
broth.

Chicken Wings

A pound of chicken wings tossed in your choice of buffalo,
garlic & parmesan, Thai chili, or our signature “Crafted.” style.

Crafted Corn Dog

House-made corn battered, fried Caldarello hotdog served with home-made honey mustard.

Hummus

House-made served with warm pita bread.

Crab Cake

Made with lump crab meat served with chipotle aioli.

Flash Fried Brussels Sprouts

Brussels sprouts quickly fried and served tossed in parmesan cheese.

Sausage & Walnut Ravioli

Toasted ravioli made in-house and served with shaved
fennel and blistered tomatoes.

Premium Cheese Sampler

Artisan cheeses served with pita

Goat Cheese Balls

Fried goat cheese, dried cherries drizzled in honey and pistachios.

Soups, Salads & Vegetarian

SAUSAGE & SMOKED GOUDA BISQUE

cup or bowl

SOUP & SALAD COMBO

Soup with your choice of a side house or caesar salad

DRESSINGS

balsamic vinaigrette, vanilla vinaigrette, Italian, blue
cheese, ranch

Veggie Burger

A mixed vegetable patty held together with quinoa topped with sautéed portobellos and Swiss cheese served on a wheat bun.

Chicken Caesar

Crisp romaine lettuce, parmesan cheese, red onion, chicken, tossed in our house-made caesar dressing

House Salad

Mixed greens topped with red onion, tomato & feta cheese served with your choice of dressing on the side

Falafel

Topped with lettuce, tomato, red onion, feta and tzatziki served on warm pita.

Burgers & Sandwiches

Crafted Burger

8 oz. grass fed beef topped with with your choice of swiss, cheddar, and ghost pepper cheese. Served with your choice of white or wheat bun.

Pulled Pork

Our own smoked pulled pork lightly tossed in BBQ sauce topped with cheddar cheese and pork belly.

Sliders

Caldarello sausage topped with fresh mozzrella, tomato, fresh basil, & a touch of home-made sauce served on baguettes

Large Plates

Pork Belly

Asian infused pork belly seared and served with sautéed kalette.

Beef Medallions

2oz. petite tender beef medallions cooked to temp and drizzled with a red wine demi glace or out gorgonzola mornay sauce. Served with fresh-cut green beans.

Chicken Thighs

Chicken thighs braised in white wine, lemon, and Greek olives. Served with sautéed kalette.

Blackened Salmon

6oz. Blackened Salmon filet drizzled with a white wine lemon butter.

PASTA

Bruschetta

Fresh made tomato sauce reduced with white wine, garlic, and
fresh basil.

BLACKENED CHICKEN

Our slightly spicy cream sauce with seasoned grilled chicken,
grilled mushrooms, and fresh tomato.

SUGO

Italian for “gravy” and served with 2 meatballs, this red sauce
is an old family recipe.

CHICKEN ALFREDO

Creamy, cheesy, garlic sauce served with chicken.

Signature Flat Breads

Caprese

Blistered tomatoes, fresh mozzarella, basil & garlic

Carne

House-made sausage, pork belly, pulled pork, onions, fresh basil & mixed Italian cheeses

HAPPY HOUR: M-F 4-7PM | $1 OFF BEER • $2 OFF PRESSED COCKTAILS & SMALL PLATES

BRUNCH

Van Goghz B & G

2 fresh house biscuits, grilled and smothered in our signature Caldarello sausage gravy.

French Toast

Croissants with cinnamon, powdered sugar, and Jim Beam maple syrup.

Poached Special

2 poached eggs over potato pancakes, smothered in basil hollandaise with crumbled bacon and diced tomatoes. Served with breakfast potatoes.

Crafted Benedict

Poached egg on grilled croissant with your choice of bacon, spinach or crab cake topped with hollandaise sauce.

Dani Scramble

Fresh spinach, tomatoes, feta cheese and 3 eggs scrambled. Served with breakfast potatoes and toast.

Croissant Sandwich

An egg, bacon or sausage, and cheddar, swiss, or ghost pepper cheese on a croissant. Served with breakfast potatoes.

Crafted Breakfast

2 eggs, 2 sausage, 2 bacon, toast and breakfast potatoes.

An egg, bacon or sausage, and cheddar, swiss, or ghost pepper cheese on a croissant. Served with breakfast potatoes.

Oatmeal

Irish steel cut oats, topped with your choice of up to 3 toppings. Choose between: honey, agave, brown sugar, butter, dried cranberries, walnuts, milk and sunflower seeds.

Sides

½ Biscuits & Gravy

Bacon

Sausage Patties

Breakfast Potatoes

Tater Tots

Toast

Drinks

Mimosa

French Pressed Coffee

Bloody Mary

Juice

Bottomless Mimosas

Spanish Coffee

Bottomless Mimosas & Bloody Mary

INFO.

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EVENTS

VIEW EVENTS
Sunday, Nov 19 2017
  • Brunch @ Crafted.

    Sunday, Nov 19 2017 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Nov 21 2017
  • Burger Night @ Crafted.

    Tuesday, Nov 21 2017 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Nov 22 2017
  • Steak Night @ Crafted.

    Wednesday, Nov 22 2017
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Nov 26 2017
  • Brunch @ Crafted.

    Sunday, Nov 26 2017 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Nov 28 2017
  • Burger Night @ Crafted.

    Tuesday, Nov 28 2017 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Nov 29 2017
  • Steak Night @ Crafted.

    Wednesday, Nov 29 2017
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Dec 03 2017
  • Brunch @ Crafted.

    Sunday, Dec 03 2017 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Dec 05 2017
  • Burger Night @ Crafted.

    Tuesday, Dec 05 2017 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Dec 06 2017
  • Steak Night @ Crafted.

    Wednesday, Dec 06 2017
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Dec 10 2017
  • Brunch @ Crafted.

    Sunday, Dec 10 2017 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

Tuesday, Dec 12 2017
  • Burger Night @ Crafted.

    Tuesday, Dec 12 2017 @ 17:00 pm - 22:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us for $6 handcrafted cheese burgers here @ Crafted!
    Choose between Cheddar, Swiss & Ghost Pepper.
    Add fries or tots for $1.50.

    See more details

Wednesday, Dec 13 2017
  • Steak Night @ Crafted.

    Wednesday, Dec 13 2017
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, United States

    Join us every Wednesday for Steak Night.
    - 6.99 FLAT IRON -
    - 9.99 BACON WRAPPED FILET -

    See more details

Sunday, Dec 17 2017
  • Brunch @ Crafted.

    Sunday, Dec 17 2017 @ 10:00 am - 14:00 pm
    Crafted., 3200 Shenandoah Ave, St. Louis, MO 63104, USA

    Come join us every Sunday for Brunch at Crafted.

    See more details

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